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  1. Gang Kou Cha (Meer Oolong) 2006

    Gang Kou Cha (Meer Oolong) 2006
    A very beautiful, post-roasted and stored Gangkoucha of 2006, rolled into small, half-open balls. Very beautiful notes of maturity besides the typical, slightly salty taste of the ocean Oolong (literally harbour tea). Stored in Taiwan until 2016.
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