This strong black tea comes from one of India's best tea gardens and is considered a classic breakfast tea. Its flavour is malty and full-bodied and goes well with milk or cream.

This fruit and flower tea is a traditional composition from the Bernese farmer's garden. It is a mixture of apples, roses, lime-tree blossoms with nettle, all refined with a pinch of cinnamon. This tea gives you the pleasure of a mellow and sweetish infusion.

A traditional blend from the Swiss Alps' herb garden. Lemon thyme, lemon balm, Alpine lady's mantle, marjoram, Edelweiss. Fresh and spicy.

This black tea was enriched with the essential oil from the bergamot fruit. It is mild and has a slight taste of citrus fruit.

A perfect combination of herbs with lemony notes ,lemongrass, lemon thyme, hot ginger and sweet apples. A warming and at the same time refreshing infusion.

Indian black tea with the typical spices like cardamom, coriander, ginger and cinnamon. Served with milk it makes for a wonderfully fragrant and warming drink, which is said to evoke dreams...

Chinese green tea scented with the fragrance of jasmine flowers in an elaborate process. A light, fresh tea for your enjoyment.

Classic Chinese green tea, Dragon Well. It is slightly tart, very aromatic and surprises with its flowery sweetness.

The traditional mint from North Africa makes for a light and refreshing tea. A special treat, whether with or without sugar.

This herbal blend captivates with an intensely red cup. The pepper- and apple mint bind the hibiscus' acid notes and make for a refreshing and thirst-quenching infusion.

A really primordial, original tea from China, dark, earthy and mellow. A round tea for sedate moments.

Classic Chinese Oolong tea made from cuttings taken from many hundreds of years old tea trees: Phoenix Single Bush. Fruity in taste, sweet, with slightly tart roast aromas.

Popular Chinese black tea, very mild, thanks to its small theine concentration. In England it is well known as the royal Five o'clock tea. It is soft, warming and has a nice, full flavour.

Fermented rooibos, complemented with vanilla oil essence. The two components create a mild caramel flavour. A popular night-time tea.

Japanese green tea from the spring pick. It has a rich flavour, a deep green colour and a refreshing effect.

Famous Chinese oolong tea, Buddha of Compassion. It is light, mild and sweet in taste.

The classic herbal tea for every moment. A warming infusion.

One of the best classic white teas from China, carrying the name of White Peony. A fine, mellow, yet highly aromatic tea.