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  1. Mu Dan Wang

    Mu Dan Wang
    A genuine traditionally produced Baimudan of top quality (formerly written Paimutan). Mudanwang translates as King of the Baimudan and refers to tis quality.

    It has been wilted in the sun for approximately 50 hours; longer than most white teas today. This gives the tea a darker and softer, less green and grassy quality.
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