The tea-growing region of Shizuoka is famous for its Sencha. The area is dominated by the backdrop of Mount Fujiyama, the highest mountain in Japan. The tea is here produced on slopes. From the tea gardens of the Tsuchiya family in Kawanehon, we have selected teas from different tea plant varieties. Five teas of the same type, from the same origin, produced by the same family of tea farmers, all from the spring harvest of but each tea plant variety has its own characteristics.

Contents: 50g Sencha Yabukita, 50g Sencha Harumidori, 50g Sencha Inaguchi, 50g Sencha Sayamakaori, 50g Sencha Okuhikari.