Länggass-Tee | Familie Lange AG - Bingcha - Cakes - Sheng Bingcha - raw Cakes - www.laenggasstee.ch
Mengku 2017

Harvest: 06.04.2017
Origin: China / Yunnan / Lincang / Shuangjiang / Xiangzhuhezhai
Height: 1850 m.a.s.l
Tea plant varietal: Meng Ku Da Ye Zhong (200jährig und älter)
ca. 200g / 155,00 CHF
incl. VAT
excl. shipping and handling

This outstanding Pu Er has been produced by Laenggass-Tee together with Les Feuilles Vertes. Mengku is a tea producing region that lies relatively high up in the north, and one finds many tea villages with old tea trees. It is not as sought after as other regions, but much appreciated by connoisseurs. At the end of the 20th century various wild tea forests have been re-discovered, where trees of a variety grow that is not identical to the varieties of other old trees of the region. The tea region is separated in the western part of the mountain (Xibanshan), to the west of the river Mengku, with the villages Bingdao and Daxueshan, and the eastern side of the river Mengku, where Zhengqitng and Gonglong are situated.
Typical for teas from the northern regions is a strong and aromatic character combined with an intense sweetness. This tea is still very fresh.
Sheng Cha - Raw Pu Er
Fresh and pleasant to drink, combining slightly tart and sweet notes. This tea undergoes a process of microbial fermentation while stored, during which it loses freshness and tartness, while gaining depth, sweetness and earthy notes.
Quantity :


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