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Results 1 till 6 of a total of 6 (1 pages).

  1. Fo Shou, Qi Lan, Ban Tian Yao, Wu Yi Zhong, Ai Jiao Wu Long
    Jin Guan Yin, Hu

  2. Tea Plant Varietals

  3. Die Chun

    Die Chun
    A very interesting tea from Chaozhou. Diechun can be translated as spring butterfly. This tea is the result of an excellent blend of the varieties Qilan, Shuixian and Dawuye. The idea of this blend is to produce a good, affordable and fruity tea of a Phoenix Single Bush. N.B.: the Die Chun is technically not a real Fenghuang Dancong: genuine Dancong are made exclusively from sub-varieties of the Shuxian plant. This tea replaces the Hong Xiang Lan, the was made of Qi Lan only.

  4. Feng Huang Wu Long

    Feng Huang Wu Long
    A beautiful traditional tea from Chaozhou in the fashion of a local every day tea from the 70ies.It is a blend of various Oolong varietal (Qilan, Dahong, Meizhan, Huangdan) from the surroundings of Fenghuang. Since no Shuixian is in the blend, this tea cannot be considered a Fenghuang Dancong in the strictest of senses - hence we named it Fenghuang Wulong.

  5. Qi Lan

    Qi Lan
    A simple Minnan Oolong from the tea plant varietal Bai Ya Qi Lan (White Bud Special Orchid). An aromatic and good lightly roasted green Oolong. (Replaces Mei Zhan and Tie Guan Yin Standard in our assortment).

  6. Jin Mu Dan

    Jin Mu Dan
    Simple nice tea produced from Jinmudan variety, meaning Golden Peaony. Produced like An Xi Oolong, but from Nanjing within Zhangzhou, in the south-west of Anxi. A slight roasting at the end gives the tea a prickling note. This sweet and fruity tea replaces the currently unavailable Qilan.
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